Beef with Ampalaya, salted black beans, and shrimps. Spiced with black pepper to enhance flavor
Prep time: 15 mins, Cook Time: 12 mins, Total time: 27 mins
Ingredients:
1 kilo beef tenderloin or sirloin, sliced into strips
2 large size, ampalaya, sliced crosswise and blanched
1 medium onion, chopped
1/2 head garlic, minced
1/4 c. soy sauce
1 small can fermented black beans, drained, rinsed
salt and pepper
1/4 cup cornstarch
cooking oil